Independent Thinking - Exploring a new era for retail and the high street

Taking a punt on a family recipe, grown-up soft drinks and getting a product to market (in lockdown) with Nuisance Drinks, Edinburgh

October 16, 2020 Season 1 Episode 4
Independent Thinking - Exploring a new era for retail and the high street
Taking a punt on a family recipe, grown-up soft drinks and getting a product to market (in lockdown) with Nuisance Drinks, Edinburgh
Show Notes

A bonus episode especially for those in the midst of Sober October, and something a little different to our usual episodes about shops and shop-fronts, as we talk to Nuisance Drinks about starting a business during lockdown and what it takes to break into the world of soft drinks.

Hugo, founder of Nuisance,  decided to leave his job working in the city to pursue a new path, making a soft drink out of what many of us would class as a weed - the humble nettle...

We talk about the benefits of being a risk taker, inspirations in the drinks industry and the journey of taking a product to market.

Businesses and Stockists mentioned in the episode:

Edinburgh:
Nuisance Drinks: nuisancedrinks.co.uk (for all stockists and to buy online)
Margiotta's: margiotta.co.uk/
Beetroot Sauvage - beetrootsauvage.co.uk
Little Fitzroy: http://littlefitzroy.coffee/
Nomad: https://www.nomadfood.org/
Tanimodi:
https://www.tanimodi.co/


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